Very flavourful, had fresh herbs from my garden and let them infuse for a few hours prior. Go to Recipe I tried this for the first time, added in some garlic powder to the dough base, and did the second prove in the oven after preheating for about 2 minutes. Slices also are delicious toasted for breakfast. It doesnt rise in cold temps and kills the yeast. I wanted to post it to show that it's very easy to follow the steps and have delicious homemade bread. Frosted Cinnamon RollsThese pretty cinnamon rolls are absolutely marvelous and taste just like the ones sold at the mall. Immaking this right now. My guess would be that you didnt have enough flour or that it over proofed for one of the rises. Using the bread machine on the dough setting is a great timesaver. For the topping, drizzle the bread with olive oil; top with rosemary and coarse sea salt. Please stay tuned and follow @magnolia for the latest Magnolia news, From a Joanna Gaines cookbook, this Rosemary Focaccia Bread is a staple in our house. Garlic & Green Olive Focaccia a flat Italian bread with garlic and green olives baked-in, topped with garlic butter and flaky salt Chocolate Souffls from Magnolia Table, Volume 2 Cookbook a light and airy dessert topped with fresh whipped cream and berries Shop Jo's Kitchen Essentials Is the 2nd ride done in fridge or room temp?? www.oprah.com, new Golden Honey Pan RollsA cousin in North Carolina gave me the recipe for these delicious honey-glazed rolls. 1 / 30 Is it supposed t, and if so how much? Will definitely make this again. click here Love to hear this Mary! Hi, I am making the bread today for dinner tomorrowwas wondering if you have ever added roasted garlic? I will need to try again. It was so good that I made 4 in less than two weeks and gave 2 away as gifts. in error or have questions about an outstanding order, please Magnolia Table with Joanna Gaines: Season 2, Episode 2 . Let focaccia cool in pan on a wire rack until warm but no longer hot, about 20 minutes. We may earn a commission from your purchases. Thank you! It definitely sounds like something went wrong along the way. Yes this can totally be baked in a Dutch oven. Consistency is off. Looks like a great recipe. I have a third dough I just made in the fridge, with fresh rosemary and olives mixed in the dough. Great question! It is crunchy, chewy and easy. She is not kidding. Thaw it on the counter to room temperature before serving. - KendellKreations . Frances "Kay" Bouma, Trail, British ColumbiaGo to Recipe Next day, ease dough into cake pan, let rise, dimple, add oils and herbs, I used all dried herbs. With the mixer on low speed, slowly pour in the yeast mixture, the remaining 1 cups of warm water, cup olive oil and the remaining 2 teaspoons of sugar. 3. Mix it together, put it in a container (with a lid or saran wrap), set it in the fridge, take it out the next day, let it come to room temp, put it in an oiled pan of your choice and bake. click here Since there are still 4 days until Ill be serving, do you recommend storing it in the fridge? Painted Sourdough Is the Cutest Idea to Go Viral on Instagram So, many more people will be checking out this page. Garlic Parmesan BreadThis hearty aromatic bread has just a hint of honey and garlic. Has anyone tried baking this in a cast iron skillet? Joanna Gaines Dutch Oven Lasagna Recipes . Yay! Josephine Bianchi, Bristol, New HampshireGo to Recipe Magnolia is not yet available in your area. Joanna Gaines has some sweet company joining her in the kitchen. 3 questions though. This focaccia bread recipe is nearly foolproof (especially if you use a digital scale) and incredibly delicious. You mention that if it doesnt rise in the fridge, it may be too cold. Our editors and experts handpick every product we feature. I let it sit at room temp 2 hours, liberally coated my pan with olive oil, and then spread it out in the pan and let it sit there for another hour. To make the focaccia: Mix the warm water and yeast in the bowl of a stand mixer fitted with the dough hook until foamy.Add the flour, sugar, kosher salt, garli Joanna Gaines 578k followers Thank you so much Alicia! Just stir it until it comes together and then let it rest. Top 48 Joanna Gaines Focaccia Bread Recipe Recipes help@magnolia.com. Yay, Alex!! Take a look at our picks for the best bread machines of the year. The cold weather has me longing for simple, satisfying foodsthe kind my nanas nana made for her family to stave off the bone-chilling Russian winters. updates, and more. Instructions werent clear on this. I wanted Focaccia and couldnt find any in my local supermarkets so I decided to try to make it. We rarely have any leftovers when we make this easy herbed focaccia bread. Very easy recipe to follow. How to Make Joanna's 3-Minute Bread Recipe glebchik/Shutterstock, Brian Ach/Invision/AP/Shutterstock This has be one of the best sweet bread machine recipes out there. Some wanted it spicierit's only a medium heat pepperand some like it just the way it is. I havent tried it. Hello!0:17 - Sponge for Focaccia1:06 - How to Make Focaccia3:21 - Shaping \u0026 Baking Focaccia5:45 - How to tell when your Focaccia is baked6:15 - More Sponge Talk6:34 - Thoughts \u0026 Feelings About Focaccia#Focaccia #FocacciaRecipe #HowToBakeBread Im so sorry about that! 1.Mix dough the night before, If you need to manage your Magnolia Journal subscription, I recommend using a glass bowl to mix the dough in. Im so glad you enjoyed it! It is super simple, but it does take time and some planning. Any idea if this would work in a porcelain pie dish? it. Great question! I cannot count how many times I have made this recipe in the past year; its my husbands absolute favourite! click here Dutch Oven Lasagna.good, could be GREAT! Meanwhile preheat oven to 500 degrees with rack in lower third. Can I live it for more than 8 hours rising in the fridge. Yay! LOVE IT. You just cant go wrong with her recipes! Bake until puffed slightly and golden brown on top, 16 to 18 minutes (if top is browning too quickly,tent with foil). Thank you! So so Yummy! Is there supposed to be olive oil in the dough? Ive not yet made this bread so the tasting is due to Carianns previous recipes. In a glass measuring cup, mix the warm water, yeast and sugar. If you want to freeze your homemade focaccia, wrap it in plastic wrap and then store it in a zip-top bag or use a FoodSaver. So, take a look at our Test Kitchens recommended bread machines, if you dont already have one! Ive heard metal can change the taste, which I havent personally tested, but I really just like the way the dough comes together in a glass bowl. 1:25 Transferring dough to prepared pan. Is that normal? experience to a broader audience. Fortunately, Joanna Gainesa shortcut queenshared one of her sweet bread machine recipes. Best focaccia bread recipes to bake at home - Stylist 100% recommend. Barb Downie, Peterborough, Ontario Go to Recipe Hi Bonnie! This makes for one heck of a tuna melt. Its on its second rise now. Dusti Christensen, Goodridge, Minnesota Go to Recipe Drizzle the focaccia dough with more oil, then use your finger to make indentations on the top. It doesnt get mixed into the dough. Joanna Gaines Focaccia Bread Recipe : Top Picked from our Experts Focaccia bread should be wrapped in plastic wrap and stored at room temperature for 2-3 days. Thank you so much. Yum! But most of all, they love the memories made, shared and treasured and its all thanks to a meal shared together with loved ones. For a change, adjust the spices to suit your taste buds. And the recipe is mostly a. This helps support my channel and allows me to continue to make videos like this. This bread is light and airy, with a yummy olive oil saltiness and those fresh herbs bring the whole loaf to life. They turned out great. Do you think it would be okay to leave the first prove for say 18 hours? Oh darn! Hi there, right now, we are always looking for ways to bring the Magnolia 3. Focaccia bread should be made with a strong flour, like bread flour, because it is high in gluten. Love to hear this! This video shows you how to prepare Joanna Gaines' chicken pot pie recipe with refrigerated crescent rolls baked over a delicious chicken stew. Thanks all! Yes. It has a light crust, tender interior and lots of herb and butter flavor. On the page Joanna Gaines Focaccia Bread Recipe search results , in addition to suggestions for recipes, tips or cooking ideas, popular searches also provide everyone with detailed information about food service and latest news. Also, first time I used yeast. It was a lot less chewy, but I had also reduced the temp in the oven so it wasnt crispy. Yeast Bread Recipes and Quick Bread Recipes, FREE EMAIL BONUS: Cozy Soup Recipes to Get You Through the Winter. You could use a square baking dish88 or 99. Should the settings be turned down for this. A cold, refrigerator rise. Only baked it 15 minutes because it was sooo crispy and hard on top. I cooked mine in a spring pan and it was perfect. On the latest episode of Magnolia Table with Joanna Gaines, streaming on discovery+ starting Friday, Chip Gaines, 46, lends a helping hand while Joanna, 42, whips up an Italian feast. It would have to be a quarter size sheet pan. . Just baked a garlic italian herb focaccia today. right now, we are always looking for ways to bring the Magnolia I will be putting this together tomorrow even though its hot as He!! Step 1: Combine wet ingredients and sugar. Its just about the yeast being activated. Hurray! Gotta have some freshly minced garlic in that dip! Thank you so much Christine! I doubled this recipe to make two pans. . How to Make Dutch Oven Lasagna | Recipe, Photos and Tips - Taste of Home . I wished I had tried it before I made it for company. Mine did stick to the bottom. What temperature should the warm water be for the yeast and sugar? parade.com, hot 1. Other than that it was perfect!! Unfortunately, whats not in my DNA is the home-baked bread those soups demand, and this winter, I decided it was time for a change. With the olive oil, sticking shouldnt be an issue. The dough needs to rest in the refrigerator for at least 8 hours. I also have some nonstick cake pans. Bread Machine PanettoneThis bread machine panettone is easy to make. Thats a great idea to use this bread for sandwiches! Ive heard that metal bowls can change the taste of the dough. Thank you in advance. Love to hear this! 3. One was rosemary and sea salt, the other was roasted tomato, black olive and onion. Click here My List. Long time baker here who wishes to thank you for this great recipe!! Thanks for an awesome recipe! Thank you for the feedback Bobbie! Place in the oven and turn down to 425F and bake 22-24 minutes or until golden. I dont have a Dutch oven but I do have some Corningware baking dishes. I finally managed to make a pillowy foccacia that was so good my hubby wanted me to make it twice in three days. It is typically cut into squares, but I've also seen it as long thin rectangles, and even triangles. I looked for the easiest recipe and found yours. The family loved it. Kathy Kurtz, Glendora, CaliforniaGo to Recipe Oil an 8-inch cake pan and place the dough in the middle. 22 of Joanna Gaines' Recipes and Favorite Foods So glad you enjoyed it! 100 thumbs up to you. I didnt want to bake it until 4 or 5 today. *If you don't have fresh herbs you can use the dry herbs as stated above or just sprinkle with Italian Seasoning. Hi Grace! Also, I have Himalayan pink sea salt but is Maldon flaked sea salt any different? Amber Rife, Columbus, OhioGo to Recipe So glad you enjoyed it! if you dont mind my asking, is it necessary for the second 2-hour rise? Magnolia Network is also available on TV in Canada. I enjoy them spread with cream cheese or onion and chive cream cheese. Great recipe! Hi Donna! Should I have taken it out at five hours or is the shrinking normal? It goes with anything from bologna sandwiches to spaghetti. This loaf was great for breakfast and would be amazing as French toast. It didnt do much bubbling even though I took the temperature of the water so that concerned me, too. Only reason for the 4/5 is because I was a little bit confused what each stage was supposed to look like. A dutch oven isnt absolutely necessary. 2:28 Removing the focaccia dough from the oven. Next time, Ill definitely be doubling the recipe! Love to hear this Jaime! Home Recipes Dishes & Beverages Breads, Rolls & Pastries Bread Recipes. Set oven to 400 degrees and place the Dutch oven in the oven to preheat it with the lid on. Thank you so much for your support! It takes 3 minutes to prep and pop in the bread machine. I made two batches and they turned out beautifully. My dough didnt seem to rise in the fridge. Its a really forgiving recipe. Thank you so much for taking time to leave a comment! Is it because I baked it at a lower temp? I bought Fleishmans Rapid Rise yeast and the expiration date is 2022 so I knew it was fresh. Joanna Gaines is the co-founder of Magnolia, a home and lifestyle brand, a bestselling author, and editor-in-chief of Magnolia Journal. Ive never really measured amounts, but just mix some olive oil with some balsamic vinegar. Turn dough to evenly coat with oil, then press to spread in an even thickness to edges of pan. Now Im craving some focaccia big time! Sorry I meant yeast not trash Im not sure what the heck my phone was doing. I even had to double the recipe. Love to hear this Shannon! Enjoy! I definitely think, after reading many similar comments, that using parchment paper to bake the bread should be highly recommended. So glad you enjoy this recipe! Discover recipes for delicious dishes and sweet treats created by Joanna Gaines and other talented chefs seen on Magnolia Network. Sweet Bread Machine Recipe from Joanna Gaines | Taste of Home It takes 3 minutes to prep and pop in the bread machine. - KendellKreations Bridges____________________2 - 8 Round PansSponge75g Flour, all purpose (0.5c)75g Water (0.33c)0.25t Yeast, instantFocaccia310g Water (1.25c)375g Flour, all purpose (2.5c)1t Black Pepper, ground1t Garlic Powder3g Rosemary, fresh (about 1 sprig)1t Yeast, instant1t Salt4T Olive OilFlaky SaltGrab the full recipe here:https://bridgestestkitchen.com/recipes/focaccia____________________Follow Me Instagram https://www.instagram.com/bridgestestkitchen/Facebook https://www.facebook.com/BridgesTestKitchenWebsite https://www.bridgestestkitchen.com/Pinterest https://www.pinterest.com/BridgesTestKitchen____________________Cookbooks I highly recommend:Chloe Flavor https://amzn.to/3x7jAzoSalad Samurai https://amzn.to/3nBv23tShow Up For Salad https://amzn.to/3kVUXRAMinimalist Baker https://amzn.to/3nyDsZkBowls https://amzn.to/3r05cYOBread Illustrated https://amzn.to/3DFc4yaBread Bread Bread https://amzn.to/3nAI8xPTools I adore:Green Handle Cookie Scoop https://amzn.to/3x4QNM5Blue Handle Cookie Scoop https://amzn.to/30LCe3JProofing Basket https://amzn.to/328VyIX1/4 Sheet Pan (Small and Useful) https://amzn.to/3qU7Mzs1/2 Sheet Pan (Cookie Sheet) https://amzn.to/3nyF9WGReusable Produce Bags https://amzn.to/30IgQgqDISCLAIMER: This video was not sponsored. Top 48 Joanna Gaines Focaccia Bread Recipe Recipes Chipotle Focaccia with Garlic-Onion Topping, I Made Ina Gartens Chocolate Pecan Sconesand I Cant Wait to Make Them Again, How to Make Joanna Gaines Banana Bread Recipe, Do not Sell or Share My Personal Information, 1 package (1/4 ounce) bread machine yeast. RecipesChoice is a website that provides everything related to recipes and cooking tips to help people have great food and feel happier every time standing in their beloved kitchen. OMG Im drooling at the pictures of this focaccia bread Do you have any recipes for herb dippin oil? I got very minimal rise in the fridge, and minimal rise after 2 hours for the second proof. I used all dried herbs because it was all I had on hand. It's one of my favorite breads to make year-round I love it in the winter to serve with soups, and I love it in the summer to use for sandwiches. Mary Cass, Baltimore, MarylandGo to Recipe All and all, it turned out good for my first try. I will try it again in parchment paper and hopefully will have a better result. Enjoy! It shouldnt be an issue with the short bake time. It was really very mushy, even after refrigerating over night. Glad you enjoyed it! Psst! This bread machine is pretty high-tech too. Thank you for letting me know! right now, we are always looking for ways to bring the Magnolia Even when Ive rushed the time in the fridge, it still turns out amazing. Thank you for the yummy recipe! I also have a ceramic coated crock pot insert (not sure if its safe). Thank you so much for the feedback! If you are in Canada and would like to stream Magnolia Network shows Not sure?! You could also line the bottom of the pan with some parchment paper to keep it from sticking. The potato's starchy quality absorbs liquid during the kneading stage, and it holds onto that liquid during baking. Its all about slowing the rise and allowing for a better fermentation. Drizzle surface with olive oil and sprinkle with kosher salt. Tammy Bollman, Minatare, Nebraska Thank you. In an 8-inch round cake pan, drizzle oil and place the dough in the center, tucking ends under. Gerri Hamilton, Kingsville, OntarioGo to Recipe This Easy Herbed Focaccia Breadsuch a simple bread recipe to make, but the flavor is outstanding! It got really good! subscribe. If you make it as intended it will work and be cloud like and fluffy. The optimal temperature is 110-115 degrees Fahrenheit. contact Guest Services via email at Yay! It was tasty, definitely one of the best sweet bread machine recipes Ive ever made. I would definitely recommend it! Not sure if thats how it is supposed to be or if you suggest taking it out of the pan to cool so the steam wont make it damp? 1:00 Deflating the dough and shaping it. Combine the yeast mixture with the flour and salt. Seeded Whole Grain LoafMy husband and I want whole grain bread, but we don't like the spongy store-bought whole wheat breads. When it came time to make the finger indentations in the bread, I couldnt do it without the bread sticking to my fingers and no holes were made. for international access. Ingredients 3 cups bread flour 1 cup warm water 3/4 cup sugar 1/4 cup vegetable oil 1 teaspoon salt 1 package (1/4 ounce) bread machine yeast Tools You'll Need Im so sorry that happened. You will want to use instant yeast. Juanita Carlsen, North Bend, OregonGo to Recipe I used a square 8 glass pan and the bread stuck, even though I generously oiled the bottom and sides before putting in the dough. absolutely, no problem at all. Bread making takes some practice, and making sandwich bread in particular is a process to learn. Olive Focaccia - The Pioneer Woman Click here So I set about searching for a great recipe for home-baked bread that wouldnt take all day to make. I removed my bread from the machine and cut into a softly crusted loaf of sweet bread. My dough seems more like soup. Set aside until frothy. Im drooling just thinking about all your suggested add-ins! Thats a great question! Use a glass mixing bowl. Feel free to use whatever type of salt you enjoy most. Related:Copycat Joanna Gaines Chocolate Chip Cookies, How to Make Classic Italian Lasagna Like Joanna Gaines, Copycat Joanna Gaines Chocolate Chip Cookies. www.cookingdreamscometrue.com, More Info At www.cookingdreamscometrue.com , hot Oh, and I had no thyme, either fresh or dry, so left that out. I have also shared the recipe with an online cooking group. https://parade.com1204432 theresagreco cooking-the-episode-cherry-tomato-, https://magnolia.comblog recipe a34eb402-2466-411b-9893-1e397e85daa4 garlic-and-green-olive-, https://www.cookingdreamscometrue.compost rosemary-, https://www.tasteofhome.comcollection , https://magnolia.comblog recipe c4a9b8f8-b60c-4765-937c-a53ef71bdca3 braided-loaf, If you want to incorporate some rustic furnishings into your home decor, here are some, "Fixer Upper" star and Magnolia Network co-owner, https://www.youtube.com  watch?v=UI7KidsTbLI, https://www.youtube.com  watch?v=hmqcDoxR0Bs, Vegetarian Christmas Dinner Alternatives, Rosarita Vegetarian Refried Beans Ingredients, World's Best Vegetarian Enchilada Recipe. Any thoughts on alternatives? Cover with plastic wrap and let rise a second time. Top 50 Joanna Gaines French Bread Recipe Recipes Thank you, Joanna Gaines, for your infinite kitchen wisdom! The Easiest Herbed Focaccia Bread - Oh Sweet Basil Set aside until frothy. Turned out delicious and beautiful! Please stay tuned and follow @magnolia for the latest Magnolia news, From a Joanna Gaines cookbook, this Rosemary Focaccia Bread is a staple in our house. Followed Instructions and used the exact pan mentioned. Thank you for taking time to leave a comment, Nicole! Thank you so much for the feedback Tara! Hey Kristina! This is one of those bread machine recipes I make over and over. Now, I should issue a warning right here from the get-go. Next time I know it needs a warmer place to rise after the cold fridge. Drizzle remaining 2 tablespoons of olive oil on an 8x8 pan. I was able to find some rapid rise yeast and Ill Google to see how to adjust that, but if you have suggestions Ill certainly follow yours.