Regarding the actual meat, tomahawk and ribeye are almost identical, and the difference is mainly in the visual presentation. Cut from the hip (part of the round) and considered flavorful . United States(expand to select country/region), Type and press the down arrow to browse search suggestions, Kirkland Signature Sirloin Patties, 1/3 lb, 18-count. Fun fact: the name Filet is a French word meaning a solid piece of meat., 200 Calories, 11g Fat, 0g Carbs, 25g Protein, Also Known As: Arrachera; Fajita Meat; Fajita Steak; Skirt Steak. Very lean, but still holds flavor. Calories from Fat 109 % Daily Value * Total Fat 12 g grams. Kal. Selecting cuts of beef. Avoid contact with skin and eyes. There are 193 calories in 3 1/2 oz (100 g) of Kirkland Signature Top Sirloin Steak. Get full nutrition facts and other common serving sizes of Beef Steak including 1 oz, with bone and 1 slice. Fitness & Sports Nutrition; Glucosamine & Joint Supplements; Heart Health Supplements; Herbals; Immune System & Cleansing; Men's Vitamins; . hwTTwz0z.0. ConvenienceBasically, you just open the bag and eat the strips! Acrobat Distiller 8.1.0 (Windows) 276 calories. Nutritionally, youll find both very similar. Steak is an incredible source of protein, and no matter which cut you choose to go with, youre going to get a ton of protein. Another small negative is that the bag isnt resealable, so youll need to tie off your bag or transfer your burgers to an airtight container before you put them back in your freezer. Yep, that's it. Nutrition Facts. $149.95. Delivery is available to commercial addresses in select metropolitan areas. The New York Strip steak delivers an enormous 24 grams of protein per 4 ounces. Beef, top sirloin, separable lean and fat, trimmed to 0" fat, select, cooked, broiled [Sirloin steak, Sirloin strip, URMIS #1422] Add to Tracking Add to Compare Create Recipe Add to My Foods Beef, top sirloin, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled [Sirloin steak, Sirloin strip] While top sirloin doesnt quite match choices like Porterhouse and the ribeye for flavor and tenderness, it is not far away. Calories from Fat 54 ( 28.4 %) % Daily Value *. Oh no! FDA compliance: the information on this website has not been evaluated by the Food & Drug Administration or any other medical body. Makanan. Steak-umm Sliced Steaks, Beef; Laura's Lean Beef Ground Beef; Tofurky Sausage, Original , Italian . Kirkland Signature Ground Sirloin & Loin of Beef Patty 1/3 pound. I was working nights (isolated in the office) and my Son hadnt left for college yet, and the only place open after 9PM was Whataburger, which is good, but pricey, and the line was dozens of cars long, all the time, because they were the only place open. All trademarks, copyright and other forms of intellectual property are property of their respective owners. This particular steak is very lean and contains little fat. Since the muscles in this area are used for movement, it produces the leanest (but also least tender) cuts of beef. 0 grams of carbohydrates. 320 calories. For a lot of people, the ribeye is the king of steak. Ribeye steak can be a good source of iron, providing 1.44mg per serving. 4. 6. With a high fat content, this cut of meat is usually well-marbled and extremely tender. Skirt Steak is a thin, flavorful cut (due to the higher amounts of fat) that works best seared over high heat. 140 Calories, 3g Fat, 0g Carbs, 25g Protein. They do taste a bit better than the lean burgers, but when they go through the grate, theyre gone. Tobacco products cannot be returned to Costco Business Delivery or any Costco warehouse. Note that this list will not include every roast that is out there- to make the comparison fair, I wanted to stick with steaks that youd throw on the grill. 40 to 45 grams of protein. According to the USDA's data set for retail beef cuts, a serving of steak (251grams) holds approximately 679 Calories. It was soooooo bad , the meat taste like old bad meat .. i tried to cook it in so many ways , on grill , oven , iron cast , even as meat ball nothing changed , meat taste like old fatty smelly met , I put almost half of it in garbage, OMG we just made some and my cat and dog wont even eat it I couldnt i I threw up I hate to say that something is definitely wrong with that meat I never do reviews like this and I just called the store to tell them to take them off the shelf theres something wrong with that meat. However, the nutrition profile of steak can vary by a surprising degree, and this depends on the specific cut. But top sirloin with visible fat can have more than twice the amount of saturated fat, almost 50 percent of your daily saturated fat allowance. 18.1 grams of fat. Gary's Quick Steak Sirloin Beef, Sliced; Get the App. The calories and nutrition for 4 ounces of raw steak are the same as 3 oz cooked steak calories. As shown in the nutrition profile, t-bone has a higher fat content than most other cuts (10). This is the show-stopping cut that is called a Tomahawk when it's served on the bone, and prime rib . You can even use lettuce as a bun if youre super health-conscious! It will totally depend on the type of steak you order, but generally speaking, expect a full portion of steak to be about 8-10 ounces. Bottom round roast and steak. or "How many meals a day should you eat?" If you stick with a recommended serving of three ounces of top sirloin, youll get the nutrients you need without adding a bunch of calories and fat to your diet. My favorite burgers in the world are my moms homemade burgers. Personally, my favorite buns to use are the Costco Kirkland Signature Italian Ciabatta Buns. I am more skeptical about the websites that say there are no carbs in beef no mater how large a portion you enter in the calculator? A Ribeye Steak is rich, juicy and full of flavor. 80, Jubilee Hills, Hyderabad-500033 router bridge mode explained + 91 40 2363 6000 how to change kindle book cover info@vspl.in The item number is 296549. Though sirloin is tender and delicious, it dries out if it's cooked past a certain temperature. 18 ct. Place the steaks in the pan and cook for 3 minutes, turning every minute. Skirt contains some tough and dense muscle fibers. This information is based on data from the USDAs FoodData Central database for a 100-gram serving of top sirloin. And if youve specifically had steak fajitas, then youve enjoyed yourself some Skirt Steak. Kirkland Signature USDA Prime Beef Loin Top Sirloin Steak Boneless Cap Off simple $10.99. Thats true for so many foods we enjoy, though. There is a helpful guide here on how to make chuck eye steaks taste like ribeyes. Sodium : 60mg. Orders placed after noon on Wednesday will ship the following Monday. Step 2: Place the steak and vegetables (mushrooms, onion, squash) on the rack. Heres a glimpse of top sirloin steaks nutritional breakdown. Is Steak a Healthy Choice? Long popular in California, this cut of steak has become more popular over recent years, and it has become more common as a result. Top sirloin steak nutritional info: 207 calories; 12 g total fat; 4.8 g saturated fat; 23 g protein; 78 mg cholesterol; 48 mg sodium; Top sirloin steak is great if you're on a healthy diet. 10 to 16 grams of fat. 180 Calories, 6g Fat, 0g Carbs, 29g Protein. The flavorful meat imparts a lot of flavors, and it becomes more tender with the longer braising time. 18 patties. No salt, no fillers, no seasoning. Both of these lean cuts of steak contain only 3g of fat per 3 oz cooked portion, meaning each ounce of these steaks contains only 1g of fat. 1. As shown in the table, tri-tip is quite low in fat compared to some cuts of steak, and it contains around 11 grams of fat (3). Join The Stack Pack below to get my recipes a day before theyre released to the public, along with other special announcements and exclusive giveaways! 2011-09-28T11:07:14-04:00 We promise not to spam you. According to our website visitors, a 6 oz Sirloin Steak is a healthy and nutritious option from Texas Roadhouse, with 95% of voters finding it to be healthy. Senaman. tqX)I)B>== 9, Microsoft Word - Documentation_Labeling table 2.0_Final 9_11.doc. The lack of fillers and seasonings isnt a problem in my opinion because the patties use high-quality sirloin beef. Although it has a higher fat content than flank steak, skirt has a tougher texture (9). None. Nutrition information for Steak. 1-2 lbs beef top sirloin petite roast 1 cup fresh parsley leaves 2 cloves garlic 1 tablespoon olive oil 1 teaspoon black pepper 1 teaspoon sea salt Instructions The source of all nutrition data is the USDA Food Composition Databases, and it is per 100 grams raw. Remove steaks from grill, pan, or oven 5 degrees before desired doneness. Refresh item details to try again. The average serving of steak will contain roughly 24g of protein, meaning that each ounce of cooked steak contains about 8g of protein. Nutrition facts for sirloin steak, recommended daily values and analysis. With exercise demos, workout routines and more than 500 recipes available on the app, MyFitnessPal gives members a wellness roadmap for anything from the best fat burning workouts to healthy foods to eat. Nutrition Information for Seafood, Meats and Poultry, Nutritional Information for a Strip Loin Grilling Steak, 2015-2020 Dietary Guidelines for Americans, 10 Steak Recipes That Any Carnivore Will Love, Harvard Health Publishing: "Listing of Vitamins", National Academies of Sciences: "Macronutrients", Health.gov: "2015-2020 Dietary Guidelines for Americans", USDA FoodData Central: "Beef, Top Sirloin, Steak, Separable Lean and Fat, Trimmed to 0" Fat, Choice, Cooked, Broiled", USDA FoodData Central: "Beef, Top Sirloin, Steak, Separable Lean and Fat, Trimmed to 1/8" Fat, Choice, Cooked, Broiled". When you compare equal-sized portions, the average steak calories per serving will be around 160 calories. Microsoft Word - Documentation_Labeling table 2.0_Final 9_11.doc You can find the frozen burgers at Costco in the freezer aisle, near the frozen chicken wings. Unfortunately, I have found the burgers can freeze together pretty badly sometimes. These are up-to-date nutrition facts from the USDA, but exact nutrition will always vary. Today Im covering everything you need to know about the Costco sirloin burgers! Amount of sodium in Kirkland - Top Sirloin Steak: How many carbs are in Kirkland - Top Sirloin Steak? If you need any more info about specific steaks, their website is the place to go! All in all, steak is an excellent food to include as part of a healthy diet. . Tri-tip is a large triangular-shaped cut of bottom sirloin. Theyd be perfect for camping! 219 calories. But in general, an eight-ounce steak contain: 300 to 362 calories. Once cooked, a lot of fat melts off of the steak, and when there is a large fat cap on a steak, we generally do not eat it. I also provide useful information about products, like cooking instructions (in case you threw out your package by accident like I have countless times!) I think I got hooked on them during Covid. It also has the least fat of any loin cut (17 grams, compared with 20 or 21 grams in other loin cuts). Meat has very little carbs but it does hove some. When people think of steak, they often think of it as something you eat if youre trying to get big and strong, and certainly not something to eat if youre trying to lose weight. Product Details. Add. Learn the good & bad for 250,000+ products. The National Academies of Sciences recommends a range of 50 to 175 grams of protein for a 2,000-calorie diet 10 to 35 percent of calories so a 3-ounce sirloin steak can offer almost half of your daily protein needs. Find calories, carbs, and nutritional contents for Top sirloin and over 2,000,000 other foods at MyFitnessPal However, due to the marbling of Denver Steak, its best for grilling. 1/3 lb patty. 1 patty (151g) Nutrition Facts. Get Kirkland Signature USDA Choice Beef Loin Top Sirloin Steak Boneless Cap Off delivered to you in as fast as 1 hour via Instacart or choose curbside or in-store pickup. Thanks for visiting! Never had a bad experience, however if we did they would go right back to Costco, who are always happy to take returns, if there is an issue. Definitely one of the more popular cuts for grilling! Top sirloin steak is also a good source of phosphorus, giving 206 mg in one serving. This steak comes from the bottom round flat (also known as an outside round) which is the rump and hind leg area. 190 Calories, 10g Fat, 0g Carbs, 23g Protein, Also Known As: Ribeye Roll Steak; Ribeye Steak, 1 Tail; Ribeye Steak, 2 Tail; Ribeye Steak, Lip-On, Boneless. Try Fooducate PRO Free. The top sirloin is the most prized of these and is specifically marked for sale under that name. application/pdf Here is a handy (pun intended) guide to help you estimate the portion size: I have a whole post about weight conversions for cooked vs raw meat, but to keep things simple, meat loses about 25% of its weight once cooked. For medium-rare - Heat a medium-sized heavy-bottomed frying pan over a high heat. Taste is great, no problem in separation and grills up great. . 4 oz. Nutrition: Nutrition information per 3oz serving of beef, cooked, lean only, visible fat trimmed (USDA NDB #23545): 220 Calories; 110 Calories from fat; 13g Total Fat (4.8 g Saturated Fat; 0 g Trans Fat; 0.5 g Polyunsaturated Fat; 7 g Monounsaturated Fat; 0 g CLA Fat;) 55 mg Cholesterol; 60 mg Sodium; 0 g Total Carbohydrate; 0 g Dietary Fiber . A steak with some fat marbling gives you closer to 218 calories from the same portion. Of these, the following are considered extra lean: Eye of round roast and steak. So whether your goal is walking for weight loss, tracking the foods you eat, or something else entirely, MyFitnessPal has the tools you need to start your fitness and health journey today. 1 serving (7 oz) Nutrition Facts. For the best flavor, slow-cooking this cut will give you the best result. This steak is a great cut for all purposes, and will work great as a full grilled steak. Use this guide as a reference, but know that it wont always be 100% accurate. This nutrient is . There are a lot of misconceptions that red meat is terrible for your cholesterol, and its not generally thought of as a low-calorie option. Beef short ribs can be found boneless or bone-in, and they are one of the fattier cuts you will find. tells you how much a nutrient in a serving of food contributes to a daily diet. Regarding carbohydrates all meat is going to contain carbohydrates. Beef T-Bone Steak (Lean Only, Trimmed to 0" Fat, Cooked, Broiled), Beef Porterhouse Steak (Trimmed to 0" Fat, Cooked, Broiled), Trifecta Beef and Fire Roasted Tomatoes with Sweet Potatoes, Cook Unity Italian Beef Ragu with Zucchini Noodles, Corelife Eatery Steak, Bacon and Bleu Greens. Flank steak is very long, but also very flavorful, making it a great choice when you have a recipe that calls for sliced beef. Per 1 patty - Calories: 380kcal | Fat: 30.00g | Carbs: 0.00g | Protein: 26.00g, Per 1 patty - Calories: 440kcal | Fat: 38.00g | Carbs: 0.00g | Protein: 24.00g, Per 4 oz - Calories: 180kcal | Fat: 6.00g | Carbs: 10.00g | Protein: 19.00g, Per 1 serving - Calories: 213kcal | Fat: 9.00g | Carbs: 0.00g | Protein: 30.00g, Per 1 patty - Calories: 330kcal | Fat: 28.00g | Carbs: 0.00g | Protein: 18.00g, Per 1 serving - Calories: 120kcal | Fat: 0.00g | Carbs: 25.00g | Protein: 4.00g, Per 1 pocket - Calories: 200kcal | Fat: 2.00g | Carbs: 40.00g | Protein: 7.00g, Per 1/9 loaf - Calories: 170kcal | Fat: 1.50g | Carbs: 32.00g | Protein: 6.00g, Per 1 slice - Calories: 210kcal | Fat: 5.00g | Carbs: 37.00g | Protein: 4.00g, Per 1 serving - Calories: 600kcal | Fat: 29.00g | Carbs: 76.00g | Protein: 10.00g, Per 1 patty - Calories: 200kcal | Fat: 5.00g | Carbs: 28.00g | Protein: 10.00g, Per 1 patty - Calories: 340kcal | Fat: 23.00g | Carbs: 0.00g | Protein: 30.00g, Per 1 patty - Calories: 330kcal | Fat: 23.00g | Carbs: 0.00g | Protein: 30.00g, Per 1 burger - Calories: 200kcal | Fat: 6.00g | Carbs: 2.00g | Protein: 35.00g, Per 1 burger - Calories: 170kcal | Fat: 9.00g | Carbs: 2.00g | Protein: 20.00g, Per 1 slice - Calories: 70kcal | Fat: 6.00g | Carbs: 0.00g | Protein: 4.00g, Per 1 oz - Calories: 110kcal | Fat: 9.00g | Carbs: 1.00g | Protein: 6.00g, Per 1 cube - Calories: 110kcal | Fat: 9.00g | Carbs: 0.00g | Protein: 7.00g, Per 1 slice - Calories: 70kcal | Fat: 6.00g | Carbs: 1.00g | Protein: 4.00g, Per 1 oz - Calories: 110kcal | Fat: 9.00g | Carbs: 1.00g | Protein: 7.00g, Per 4 oz - Calories: 110kcal | Fat: 1.00g | Carbs: 0.00g | Protein: 24.00g, Per 4 oz - Calories: 130kcal | Fat: 4.50g | Carbs: 0.00g | Protein: 21.00g, Per 4 oz - Calories: 110kcal | Fat: 0.50g | Carbs: 0.00g | Protein: 26.00g, Per 4 oz - Calories: 150kcal | Fat: 8.00g | Carbs: 0.00g | Protein: 20.00g, Per 2 oz - Calories: 60kcal | Fat: 1.00g | Carbs: 0.00g | Protein: 13.00g, Per 4 chocolates - Calories: 210kcal | Fat: 14.00g | Carbs: 20.00g | Protein: 2.00g, Per 3 pieces - Calories: 260kcal | Fat: 18.00g | Carbs: 20.00g | Protein: 2.00g, Per 4 pieces - Calories: 210kcal | Fat: 12.00g | Carbs: 25.00g | Protein: 2.00g, Per 4 pieces - Calories: 200kcal | Fat: 15.00g | Carbs: 14.00g | Protein: 2.00g, Per 30 pieces - Calories: 70kcal | Fat: 4.00g | Carbs: 10.00g | Protein: 1.00g, Per 3 crackers - Calories: 90kcal | Fat: 4.00g | Carbs: 12.00g | Protein: 2.00g, Per 11 crackers - Calories: 120kcal | Fat: 3.00g | Carbs: 22.00g | Protein: 2.00g, Per 1 cracker - Calories: 90kcal | Fat: 3.00g | Carbs: 12.00g | Protein: 4.00g, Per 1/4 cup - Calories: 150kcal | Fat: 8.00g | Carbs: 17.00g | Protein: 4.00g, Per 1/3 cup - Calories: 130kcal | Fat: 0.00g | Carbs: 32.00g | Protein: 0.00g, Per 1/3 cup - Calories: 130kcal | Fat: 0.00g | Carbs: 32.00g | Protein: 1.00g, Per 1/3 cup - Calories: 100kcal | Fat: 0.00g | Carbs: 25.00g | Protein: 0.00g, Per 1/4 cup - Calories: 100kcal | Fat: 0.00g | Carbs: 24.00g | Protein: 0.00g, Per 1/2 cup - Calories: 140kcal | Fat: 0.00g | Carbs: 34.00g | Protein: 1.00g, Per 3 tbsp - Calories: 25kcal | Fat: 0.00g | Carbs: 0.00g | Protein: 5.00g, Per 1 egg - Calories: 80kcal | Fat: 5.00g | Carbs: 0.00g | Protein: 7.00g, Per 1 egg - Calories: 70kcal | Fat: 5.00g | Carbs: 0.00g | Protein: 6.00g, Per 1/4 cup - Calories: 30kcal | Fat: 0.00g | Carbs: 1.00g | Protein: 6.00g, Per 1 can drained - Calories: 180kcal | Fat: 1.00g | Carbs: 0.00g | Protein: 41.00g, Per 2 oz - Calories: 90kcal | Fat: 4.00g | Carbs: 0.00g | Protein: 14.00g, Per 1/4 cup - Calories: 60kcal | Fat: 1.50g | Carbs: 0.00g | Protein: 12.00g, Per 4 oz - Calories: 270kcal | Fat: 20.00g | Carbs: 5.00g | Protein: 16.00g, Per 1/4 cup - Calories: 60kcal | Fat: 0.50g | Carbs: 0.00g | Protein: 15.00g, Per 1/4 cup - Calories: 100kcal | Fat: 0.00g | Carbs: 24.00g | Protein: 1.00g, Per 1/4 cup - Calories: 140kcal | Fat: 6.00g | Carbs: 17.00g | Protein: 3.00g, Per 3/4 cup - Calories: 80kcal | Fat: 0.00g | Carbs: 19.00g | Protein: 1.00g, Per 1 cup - Calories: 50kcal | Fat: 0.00g | Carbs: 13.00g | Protein: 0.00g, Per 1/2 cup - Calories: 60kcal | Fat: 0.00g | Carbs: 14.00g | Protein: 0.00g, Per 3 oz - Calories: 130kcal | Fat: 6.00g | Carbs: 4.00g | Protein: 14.00g, Per 2 oz - Calories: 60kcal | Fat: 1.50g | Carbs: 3.00g | Protein: 10.00g, Per 1 slice - Calories: 30kcal | Fat: 0.50g | Carbs: 1.00g | Protein: 5.00g, Per 1 slice - Calories: 25kcal | Fat: 0.50g | Carbs: 0.00g | Protein: 5.00g, Per 3 oz - Calories: 110kcal | Fat: 4.50g | Carbs: 1.00g | Protein: 17.00g, Per 1 cup - Calories: 100kcal | Fat: 2.50g | Carbs: 12.00g | Protein: 8.00g, Per 1 cup - Calories: 80kcal | Fat: 0.00g | Carbs: 12.00g | Protein: 8.00g, Per 1 cup - Calories: 130kcal | Fat: 5.00g | Carbs: 13.00g | Protein: 8.00g, Per 1 cup - Calories: 160kcal | Fat: 8.00g | Carbs: 13.00g | Protein: 8.00g, Per 2 tbsp - Calories: 40kcal | Fat: 2.00g | Carbs: 3.00g | Protein: 2.00g, Per 1/4 cup - Calories: 170kcal | Fat: 12.00g | Carbs: 9.00g | Protein: 6.00g, Per 1/4 cup - Calories: 180kcal | Fat: 12.00g | Carbs: 16.00g | Protein: 3.00g, Per 1/2 cup with shells - Calories: 170kcal | Fat: 14.00g | Carbs: 7.00g | Protein: 7.00g, Per 5 pieces - Calories: 160kcal | Fat: 11.00g | Carbs: 11.00g | Protein: 5.00g, Per 1 package - Calories: 330kcal | Fat: 27.00g | Carbs: 17.00g | Protein: 10.00g, Per 1 packet - Calories: 160kcal | Fat: 2.00g | Carbs: 31.00g | Protein: 5.00g, Per 1 packet - Calories: 190kcal | Fat: 2.50g | Carbs: 37.00g | Protein: 6.00g, Per 1 packet - Calories: 160kcal | Fat: 2.00g | Carbs: 32.00g | Protein: 5.00g, Per 1 packet - Calories: 170kcal | Fat: 3.00g | Carbs: 32.00g | Protein: 5.00g, Per 1 packet - Calories: 130kcal | Fat: 2.50g | Carbs: 27.00g | Protein: 4.00g, Per 1/4 cup - Calories: 140kcal | Fat: 7.00g | Carbs: 17.00g | Protein: 3.00g, Per 2 pieces - Calories: 210kcal | Fat: 13.00g | Carbs: 22.00g | Protein: 2.00g, Per 1 pack - Calories: 180kcal | Fat: 13.00g | Carbs: 11.00g | Protein: 8.00g, Per 2 pieces - Calories: 180kcal | Fat: 11.00g | Carbs: 16.00g | Protein: 3.00g, Per 1/3 cup - Calories: 170kcal | Fat: 10.00g | Carbs: 13.00g | Protein: 5.00g, Per 1 slice - Calories: 60kcal | Fat: 1.00g | Carbs: 3.00g | Protein: 9.00g, Per 1 slice - Calories: 45kcal | Fat: 0.50g | Carbs: 2.00g | Protein: 8.00g, Per 2 oz - Calories: 60kcal | Fat: 0.50g | Carbs: 0.00g | Protein: 12.00g, Per 1 slice - Calories: 40kcal | Fat: 0.50g | Carbs: 0.00g | Protein: 8.00g, Per 1/2 cup - Calories: 120kcal | Fat: 5.00g | Carbs: 0.00g | Protein: 19.00g, Per 1 cup - Calories: 130kcal | Fat: 0.00g | Carbs: 10.00g | Protein: 23.00g, Per 2/3 cup - Calories: 100kcal | Fat: 0.00g | Carbs: 7.00g | Protein: 18.00g, Per 1 container - Calories: 140kcal | Fat: 0.00g | Carbs: 21.00g | Protein: 13.00g, Per 1 container - Calories: 150kcal | Fat: 2.50g | Carbs: 20.00g | Protein: 12.00g, Per 1 container - Calories: 130kcal | Fat: 0.00g | Carbs: 20.00g | Protein: 13.00g, Products, Calories and Nutrition Information, Calorie and Nutrition information for popular products from, view more kirkland signature beef products, view more kirkland signature bread products, view more kirkland signature burgers products, view more kirkland signature cheese products, view more kirkland signature chicken products, view more kirkland signature chocolate products, view more kirkland signature crackers products, view more kirkland signature dried fruit products, view more kirkland signature eggs products, view more kirkland signature fish products, view more kirkland signature fruit products, view more kirkland signature ham products, view more kirkland signature milk products, view more kirkland signature nuts products, view more kirkland signature oatmeal products, view more kirkland signature snacks products, view more kirkland signature turkey products, view more kirkland signature yogurt products.